Category Archives: Food and Drink

Engross The Taste Buds With The Superb Intensity of Spicy Chicken Wings

Numerous fried chicken companies exist worldwide. Millions of birds are eaten each day, but few stores sell something as yummy as spicy chicken wings! That is just one of the many delicious snacks prepared with delightful sauces. They combine all the best in a tongue tingling preparations, sometimes sweet and often fiery. Combining both tastes too in secret recipes that appear more and more mysterious each time.

Crunchy chicken is what everyone wishes for but something much more is contained within. Going beyond the lips and the tongue, feel the spirit behind it all. It is a dose of happiness, of course, served in true Korean style. The mysteries of the east come through in all their quaint intensity. The conversation and the laughter cover the table and spread through the atmosphere. The chicken becomes part of that symbol of a company that spells success.

The company sells a lifestyle of active, dedicated service. Zest and cheer are characteristic of the company motto as it strives to bring happiness. Their dining and parcel services are available in three countries.

Maybe too hot and spicy for some people

Freaking hot wings and sticks may turn out to be too harsh. Some sensibilities like the Continental are unused to excessive condiments. Spicy wings and sticks may be the right composition, sweet and spicy. They are hybrids without much chili with garlic, onion, ketchup and soy sauce.

Rather than being snack-minded alone that may lead to excessive eating, combo meals may be the best bet. Get into the cozy comfort of one of those glittering stores or delivered at home too, according to preferences. Soft-shell Crab Burger or Boneless Chicken along with a salad and a drink answers demanding appetites in a moment. Lots of choices only increase the range of desires. A while would be needed to reach a consensus. The demanding new generation wishes to experiment more and more.

The sauce-coated kitchen specialist originated in South Korea. They bring a fabulous range of flavors and sauces, condiments and colors to zoom in on individual likes. Snowing vegetable, Bulgogi, Snowing cheese, Boneless original, and so much more. The little treats mean so much to so many. Don’t forget to try the signature dish spicy chicken wings, though, for that tender journey through the consciousness. Food, after all, has so much to do with the consciousness. The tummy and the digestion, energy and life, everything come from food. And if it is a party, it is a fantasy journey together late into the night, far into the soul.

The happiness and cheer network rapidly spreads through Australia with grand openings in Chadstone and Northbridge. The Myer Centre, Brisbane, and Elizabeth Street increase the outlets and spread the joy even more. Find the Korean Fried Chicken at ever increasing plush venues, as formal or informal as desired. If it is not dining out, then it is dining in. The parcel services are reaching out with many more connections.

The Positive ‘Yes’ ethic!

The affirmative attitude of saying ‘Yes’ to life and all its tremendous achievements sum up what the company wishes for. A large group of satisfied customers does write happy reviews that speak so well. Each time, the company redoubles efforts to bring rare experiences to those interested in good chicken menus. The fried fast food is quickly consumed with a hint of the mysterious and the divine.

Secret recipes help to maintain that aura of mystique that a brand needs. Though the company would like to share the recipes, a little bit had better remain untold. Many mega companies do follow similar policies to preserve what is uniquely their own across generations.

So, come and say ‘Yes’ to one of the many delicious fried chicken varieties. Go for a combo meal, combined with sauces, salads and a drink. Feel everything like the ambiance and flavors. Experience the process of tasting, munching and swallowing, the drinking and the fullness. Slow down at eating time, forgetting the rushing world outside the windows. Avoid overeating and concentrate on the food rather than being tied down by family or professional worries. Try a different fried chicken dish each time and decide which is most compatible!

Perhaps spicy chicken wings would be one of the most in demand, though not all can adjust with spices. Several other varieties of fried chicken may be equally tempting, like those that combine the sweet and the sour. The tingling tongue and the appreciative, satisfied mind are what the company cherishes and wishes to propagate through services so far in three countries.

Sweet and Spicy Sauce for Perfect Balance of Sweet and Spicy Flavors

Sauce which is sweet and spicy used for different purposes, a good sweet and spicy sauce is loved by all, especially who are foodie. It is an essential part of a person’s diet. Most of the people eat this type for the purpose of Asian flavored dishes and often eat mixing with egg rolls or adding a few tablespoons of sweet and spicy sauce as well as vegetable to prepare an easy and quick as well as delicious stir fry dishes. You can use these types of sauce for various purposes, if you would like to taste anytime you wish.

Tomato Sauce for Perfect Taste

Whether you are like those people who cannot think without this type of dish even and anon then you must have a sauce which is sweet and spicy enough. But, since you find the good quality ready-made sauces in the market, some of them are good enough to fit your palate, give you the taste you are looking for. Yes it is a must to have a good one when you are planning to eat egg rolls at home and thinking to serve the dish to your friends for a kitty party.

Perfect Balance of Sweet & Spicy Flavors

Many people found are making their own sweet, chili and spicy tomato sauce at their home for couple of years and happy with it, but they even not tried once those are available outside stores. There are hundreds and thousands of sellers selling it online and offline. You can choose your favorite one, but before buying and selecting the store for tomato chili you are looking for, you need to buy from a trusted seller, then only you can get your taste.

Tomato Chili Sauce You Like Most

Whether you love Asian cuisine then this sauce is no doubt best for all time. Sauce lovers know keeping a jar of sauce of this kind of at home will surely make one’s life pleasant and tasteful. You can take the taste anytime with any food you like. So buying from a reliable store can be the best options for you. It is super easy to make a delicious recipe and use this sauce and serve to your family or friends, they will surely appreciate it. This type of sauce is cost-effective as well. You can easily preserve it for a couple of months and use it without any problem, the taste remain same and also the flavor, so not to worry at all.

Nutritional Benefits of Sauce

There are hundreds of types of tomato chili sauce see available in the market, but the best one is sweet and spicy type, that you can use with bread, rice and other Indian-Asian food dish. This type of sauce definitely has some nutritional benefits. It contains low in calories, sugars as well as carbohydrates, little fat and no cholesterol, so it is good for blood sugar patient. The most important thing you get into is Vitamin C, which will help you develop fast metabolism and better immune function. So have a nice sauce with your favorite food and enjoy.

Description: Sweet and spicy tomato sauce is good for using with different foods to make it delicious and tasty. Sauce has many nutritional benefits including fat, vitamin C and carbohydrates. Make your dishes delicious anytime with your favorite sweet and spicy chili and tomato sauce.

History of the Spicy Region of African Food and Recipes

The chile was most likely was brought over to West Africa from Portugal in the 15th century. The African populations at that time readily accepted the new chile, as they were already familiar with hot spices. Cubeb pepper, grains of paradise, and Ashanti pepper were regularly used in West Africa cooking.

Prior to the arrival of the Portuguese in West Africa, there is very little mention of spices in the diets of medieval Arabic people in this region. There is mention, however, of a “Sudan pepper” in Morocco. This was probably Ashanti pepper or cubeb, a variety of pepper known for its hotness. Ashanti was cultivated in places on the Guinea coast before the Portuguese arrival. There is also evidence that some spices were imported from North Africa, as told by Arabic travellers in the 16th century.

In today’s West African society, you will find the spiciest food of anywhere else in Continent of Africa. East, Southern, and Central Africa have mostly bland cooking in comparison, with the exception of Cameroon, Gabon, and the Congos. Some say these regions have even hotter food than in the West African region. There are also areas of Angola in the southwest part of the continent, and Mozambique in the southeast that are spicy areas. Portuguese colonies have brought that influence to those locations.

Spicy West African cooking refers to the cooking of Gambia, Guinea, Guinea-Bissou,Senegal, Mali, Liberia, Ivory Coast, Siera Leone, Ghana,Togo, Nigeria, Benin, and Burkina Faso. Oddly enough, in the southern parts of all of these countries, the food is hotter than the northern parts.

Western African food is dominated by various kinds of stews. And since breads are rarely found in West African cooking, the starches that are found are usually in the stews. Typically, you will find millet and sorghum as the dominant grains in West Africa. You will also find rice, wheat, and beans in the West African diet, but to a lesser extent.

Another important food of West Africa is a cereal called fonia, which is fairly bland, but easily cultivated. It does well in times of drought, so therefore has a very important role in the food of West Africa. Wheat is rare and expensive, so it plays a minor role in the diet of West Africans.

And as to the importance of cooking fats in West Africa cooking, red palm and peanut oil are essential fats since the discovery of the New World.

Broccoli Chatpata, a Healthy Way to Cook a Tasty Dish

Broccoli is very healthy in terms of nutrition. It has got vitamin C, one of the important vitamins that we require in our day to day nutritious diet. It is rich in fiber and also posses some anti cancer properties. In short it’s very healthy vegetable that’s available in market. I would say no other vegetable comes close to broccoli in terms of nutrition. This plant looks like a cabbage. Cabbage has white flower head instead of green.

May be this the reason, the vegetable”broccoli’ evokes a negative response from almost all the food lovers. At least in my experience…

We tried to grow broccoli in our garden but due to very hot summer, this year we couldn’t succeed. This vegetable does not like hot weather. Best time to grow broccoli is from early fall to late spring.

In spite of the health benefits it provides we are unwilling to give the bland tasting vegetable a chance. I was a broccoli hater too, until I tasted this recipe. My aunty told me about this recipe over the phone and asked me to try it out.. I did it reluctantly and was pleasantly surprised. The bland broccoli is combined with spices and steamed to perfection.

Give it a try… if you love it you will reap all the health benefits it has to offer.


  • Broccoli–1 medium bulb ( washed and cut into medium sized pieces)
  • Garlic–7-8
  • Groundnut powder–2 Tablespoons
  • Red dried chillies –4-5
  • Sea Salt–1/4 teaspoon
  • Cumin seeds–1/4 teaspoon
  • Turmeric powder–1/4 teaspoon

Take 7-8 cloves of garlic and few dried red chillies. Grind the garlic and red chillies in a mixer to a fine paste. Take a pan and keep it on medium heat. Add 2 tablespoon of oil in it. Add some cumin and turmeric powder. Now add the Garlic-Chili paste to it. Add the cut broccoli pieces and sauté for some time. Add some sea salt and cover it for a brief time till the broccoli becomes soft but not mushy. Add peanut powder and mix well. Season it will lime juice and enjoy when hot.

Note–Don’t overcook the broccoli as it tends to become mushy. It should take less than 5 minutes for the broccoli to cook. If you like spicy food you can add few spices along with peanut powder. This gives nice taste to this dish. Try it out yourself and let us know if you liked it or not.

Spicy Hot Thai Foods You Have to Try

So, you like spicy food? The more heat the better for your taste buds? If you are one of those people who seek out the spiciest, hottest foods you can find, you have to give Thai food a test.

Any authentic Thai restaurant or delivery service can deliver a variety of dishes with intense spice. We’re not talking mild here…we’re talking Thai hot!

To help you out in the ordering process, consider some of the hottest, spiciest Thai foods gracing any menu for authentic Thai food.

Nam Prik

This dish serves up fish, pork, or chicken with vegetables and a healthy helping of hot chili sauce. It can be made in different ways and you can even find recipes online from Thai people who know how to prepare it with different ingredients and tweak the hot chili sauce in different ways.

What you can expect no matter what recipe is used is spicy hotness!

Tom Yum

Yum is the perfect name for this recipe, since it is yummy delicious for anyone who craves something hot and spicy. This is actually a soup that can be made with seafood or chicken. It uses lime juice and leaves to give it a bit of a sour tang, but there is also a healthy heap of chili involved, so you know the heat is going to be more powerful than the sweet.

Spicy Basil Chicken

This is one of the more versatile Thai dishes because it doesn’t have to be made with chicken. It can be created with any other type of meat, including seafood or beef. It is authentically created with Thai chilis, but you can substitute with a variety of other hot peppers and chili, which makes it even more versatile.

With so many different ingredient options, you can make this one dish many different ways and never get bored with it. This is a favorite dish in Thailand and is becoming a favorite for many people around the world who also love spicy foods.

Yum Mar Mour

This is often called Spicy Mango Salad and is light while delivering the spice you crave. It isn’t very difficult to create even in your own kitchen, so find a restaurant serving it and give it a try. If you lie what you taste you can find recipes online to create it in your own kitchen.

Spicy Thai Soups

There are many, many spicy Thai soups that are made with a wide range of ingredients. You can find spicy squash soups, chicken soups, and even seafood soups. The ingredients may change but most use Thai chilis to get the heat Thai people require.

While all of these dishes are delicious, the heat can be very intense when created by an authentic Thai chef. Make sure you are up for the heat or ask for it to be tamed down a bit if you aren’t certain the first time you order.

Of course, you can always ask how intense the spice is before you order. Those who love Thai food for the spice love that these dishes are far spicier than the hot dishes served by other authentic cuisines.

One other thing that makes spicy Thai food great is the aroma. Many pack just as flavorful a scent as they do a taste.

Delicious thai food delivery in Singapore. Check out our thai food menu here.

Feel free to publish this article on your website, or send it to your friends, as long as you keep the resource box and the content of the article intact.